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2017 vintage looks to be outstanding

2017 vintage looks to be outstanding

Sep 28, 2017

The tanks are full, wines are fermenting, and the vines are entering a time of rest. Harvest is complete, and winemaker Philippe says it’s one of the most beautiful crops we’ve seen in the last decade.

New: Vermouth

Sep 21, 2017

We’re excited to announce our newest addition: Wollersheim Vermouth! Available now, at the distillery.

Blinker

Sep 21, 2017

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Clifton

Sep 16, 2017

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French 75

Sep 11, 2017

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Gimlet

Sep 10, 2017

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Summer Happy Hour at the Distillery

Sep 7, 2017

Thursday, September 21, 2017
4pm – 6pm

Join us the 3rd Thursday of the month for Happy Hour at the Distillery. Enjoy 2-for-1 cocktails and cheese snack plates out on our patio.

Jack Rose

Sep 4, 2017

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Lavender Lemonade

Sep 3, 2017

Servings: 1 Ingredients 1 oz Monin Lavender Lemon Syrup 2 oz Water ¾ oz Lemon Juice Or 1 oz Gin ¾ oz Monin Lavender Lemon Syrup 1 ½ oz Water ½ oz Lemon Juice Directions 1. Add ingredients to cocktail shaker 2. Add ice and shake 20 to 30 seconds 3. Strain contents into...

Manhattan

Sep 3, 2017

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Martini

Sep 2, 2017

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The Mountie

Sep 2, 2017

A Whiskey Sour worthy of a Wisconsin winter.

My Tie

Sep 1, 2017

Paisley, of course.

Negroni

Sep 1, 2017

Ingredients 1 oz Garden Gate Gin 1 oz Wollersheim Red Vermouth 1 oz Campari ¼ oz Simple Syrup Directions 1. Add ingredients to mixing glass 2. Add ice and stir until chilled 3. Double strain into a rocks glass with a single huge cube 4. Express orange peel and garnish...

Peach Party

Sep 1, 2017

Servings: 1 Ingredients 2 oz Two Mile Bourbon ¾ oz Peach Syrup ¾ oz Lime Juice 1 drop Mint Extract Directions 1. Add ingredients to cocktail shaker 2. Add ice and shake 10 to 20 seconds 3. Strain contents into an ice filled rocks glass 4. Garnish with mint sprig Click...

Pear Mule

Sep 1, 2017

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