OUR BLOG
Wollersheim Joins Forces with Packers
Elevate the game day experience at Lambeau Field and celebrate the spirit of Wisconsin
As Wisconsin’s own Wollersheim Winery and the Green Bay Packers embark on this extraordinary journey together, we invite all fans and wine enthusiasts to raise a glass to toast the spirit of camaraderie, tradition, and shared passion.
Freeze Q&A with Our Winemakers
Hear from Philippe and Céline Winemakers about the recent freeze event.
* Which wines will be affected?
* When will the supply be affected?
* What does the future look like?
Bistro Remodel is Complete!
Open daily from 12 pm to 3 pm
We’re excited to announce we have completed the Wollersheim Bistro remodeling project! Our bistro is now open on the main level of the vintage winery, and we couldn’t be happier with the results.
Ruby Nouveau Released
Ruby Nouveau 2022 is now available!
Our Ruby Nouveau is Wisconsin’s version of a Beaujolais Nouveau, traditionally released in France on the third Thursday each November. Ruby Nouveau is made from our estate-grown Maréchal Foch grapes and Winemaker Philippe follows the traditional methods of whole berry fermentation of his home region.
A New Wollersheim Wine Has Arrived – St. Pepin!
Made from the highly acclaimed cold climate American hybrid varietal St. Pepin, from which the wine is named, the estate-grown dry white wine has notes of minerals, chalky soil, and stone fruits. Unlike many white wines, St. Pepin is aged for 6 months in French Oak barrels within our historic limestone cellars.
