OUR BLOG
Bistro Remodel is Complete!
Open daily from 12 pm to 3 pm
We’re excited to announce we have completed the Wollersheim Bistro remodeling project! Our bistro is now open on the main level of the vintage winery, and we couldn’t be happier with the results.
Ruby Nouveau Released
Ruby Nouveau 2022 is now available!
Our Ruby Nouveau is Wisconsin’s version of a Beaujolais Nouveau, traditionally released in France on the third Thursday each November. Ruby Nouveau is made from our estate-grown Maréchal Foch grapes and Winemaker Philippe follows the traditional methods of whole berry fermentation of his home region.
A New Wollersheim Wine Has Arrived – St. Pepin!
Made from the highly acclaimed cold climate American hybrid varietal St. Pepin, from which the wine is named, the estate-grown dry white wine has notes of minerals, chalky soil, and stone fruits. Unlike many white wines, St. Pepin is aged for 6 months in French Oak barrels within our historic limestone cellars.
Single Barrel Rye Wins National Gold
A group of more than 30 expert judges evaluated over 400 spirits from 37 states and Washington, D.C. The judging panel awarded only 15 Gold medals, along with 104 Silver and 159 Bronze medals.
Now Available: Wollersheim Ice Wine 2021 Vintage
Now available, Wollersheim Ice Wine 2021 Vintage!
Our “Nectar of the Vines” is made from our St Pepin grapes frozen on the vines, capturing the sweet fall essences and concentrated grape flavors.
