OUR BLOG
Uncorking Wollersheim’s Grape Harvest
In total, Wollersheim harvested nearly 80 tons of fruit including six separate grape varietals from our very own hillsides and received an additional 50 tons from our partnered Wisconsin growers.
Wollersheim Celebrates Awards and Anniversaries
The Wollersheim family of brands is wrapping up the summer in style with the 5th Anniversary of Wollersheim Distillery, the 30th Anniversary of Cedar Creek Winery, and a recent collection of new awards.
Bistro Open for the Season
Bistro Open Daily | 12pm-4pm
Limited menu Mondays and Tuesdays
Wollersheim Bistro is officially open for the season and with a brand new menu including freshly made sandwiches and authentic focaccia flatbread pizzas! Come join us for a bite and a drink!
Spring in Wollersheim’s Vineyard
Every year is full of its own set of challenges and hurdles, but as farmers we have learned that while you can’t control the world or the weather, you can control how you react to it.
Open House at Wollersheim Distillery
Come bump elbows and have a barrel of fun with Distiller Tom and Winemaker Philippe on March 7th at our Open House Celebration and the release of our Bottled-in-Bond American Brandy! The celebration and Brandy release will begin at 10am and the day will be filled to...
