Wisconsin Apple Brandy

Aged Apple Brandy
Distilled from Wisconsin apples and aged in Wisconsin oak barrels. The fruit for our brandy comes from growers throughout Wisconsin. Serve neat as a sipping brandy.
2020 Double Gold Award Winner!

Sold in 750 mL bottles in our Distillery store daily.

Sorry, spirits cannot be shipped per Wisconsin law.



Distiller’s Notes

Wisconsin Apple Brandy

An apple forward aged brandy, with notes of butterscotch and vanilla.

Story: Our state has a rich heritage of apple growing. Nearly every farm grew them, and our family continued the tradition with a tiny apple orchard of our own when we became stewards of this land in 1972. The fruit for our brandy comes from growers throughout Wisconsin.

Distilled From: Dry apple cider at 6%

Distillation Method: Single distilled on our Pot Stills

Age: Minimum 3 years, a blend of 3 to 5 year old apple brandies in new and used
brandy toasted Wisconsin oak barrels

Serving: Perfect for sipping, or use in cocktails

Alcohol: 40% alcohol by volume (80 proof)

DOUBLE GOLD – 2020 Camp Good Days Finger Lakes International Wine & Spirits Competition, Rochester, NY
Bronze [84 POINTS] – 2018 Tastings International Review of Spirits, Chicago, IL

Distiller Tom Lenerz and Winemaker Philippe Coquard bring a winemaking approach to the spirits with attention to terroir, slow fermentations and quality of woods sourced for barrel aging, resulting in this fine spirit.