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“Cream as rich as an Irish brogue, coffee as strong as a friendly hand, sugar as sweet as the tongue of a rogue, and whiskey as smooth as the wit of the land”


servings:1

Ingredients
½ oz Press House Brandy
½ oz Wisconsin Apple Brandy
½ oz Maple Syrup
4 oz Brewed Coffee

Directions
1. Pre-heat serving glass with hot water
2. Discard hot water and add brandies and syrup to the glass
3. Top with hot coffee (about 4 ounces) Stir
4. Garnish with whipped cream