Grape: Lemberger, Syrah, Tempranillo, Cabernet Franc
Production Method: cold soak on the skins for 60 hours, pressed, cold fermentation to dryness
Aging: none, bottled early spring
Serving Temperature: 40ºF – 45ºF
Aging Potential: enjoy young (up to two years)
Serve with: salads, appetizers, cheese, seafood
History: started making Dry Rosé in 2016
Click to Print Winemaker's Notes
Pricing & Shipping
DISCOUNT ON QUANTITY
A price reduction of 5% will be applied for a quantity of 6 bottles ordered, and a discount of 10% for 12 or more bottles. Bottles can be mixed and matched. Mini 4-Packs count as one bottle. Very limited wines may not be eligible for discount.
Sorry, but due to regulations, we may ONLY ship to our customers in the states indicated on the map in burgundy (California, Colorado, District of Columbia, Florida, Illinois, Indiana, Iowa, Michigan, Minnesota, Missouri, and Wisconsin). Special Note: Shipping is most economical in multiples of 6 or 12 bottles.
Signature required for wine delivery: All shipping companies require a signature when delivering wine. This means that someone of legal age (21 years or older) needs to be at home when your wine is delivered. After three tries the order is subject to a second shipping charge. We’re also happy to ship to a business address if it’s more convenient.
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