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Servings: 1

Ingredients
2 oz Round Top Rye
1 oz Pineapple Juice
¾ oz Simple Syrup
¾ oz Lemon Juice

Garnish: Skewered Orange and Cherry

Directions
1. Combine all ingredients in a cocktail shaker.
2. Add ice and shake until chilled.
3. Strain into an ice filled Collins glass.
4. Garish with skewered orange cherry.