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Wollersheim Distillery Santa's Cider

1 1/2 oz Wisconsin Apple Brandy
1/4 oz Simple Syrup*
3 1/2 oz Apple Cider
1 dash Bittercube Cherry Bark Vanilla Bitters

Combine all ingredients in a rocks glass filled with ice. Briefly stir to combine. Garnish with apple slice.

*Simple Syrup
1/2 cup Granulated sugar
1/2 cup water

Combine sugar and water in a saucepan over medium heat. Stir until sugar is completely dissolved. Chill and refrigerate in an airtight container for up to one month.