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Distiller’s Notes
Bottled-in-Bond American Brandy
A true American Brandy, distilled from white wine and aged in new brandy toasted oak barrels.
Story: For this Brandy, Distiller Tom selected Bottled-in-Bond to showcase the boldes and richest barrels of brandy from each vintage. The grapes used in this brandy are from our estate, allowing us to create a truly unique expression. As a result, each release will have slight variances due to both the unpredictable nature of farming and our hands-on production practices.
Distilled From: Dry Wisconsin white wine at 10%
Distillation Method: Single distilled on our Pot Stills
Age: Over 4 years in seasoned, new and used Wisconsin Oak barrels
Filtration: Non-chill filtered
Serving: Perfect for sipping, or to use in in classic cocktails
Alcohol: 50% alcohol by volume (100 proof)
Bottled-in-Bond: The Bottled-in-Bond act of 1897 guarantees genuine, unadulterated spirits from one distillery, produced in one distilling season. This Bottled-in-Bond Bourbon is bottled from a limited selection of barrels distilled and barreled in the same season, showcasing the flavors of each harvest.
Winemaker Philippe Coquard and son-in-law Tom Lenerz bring a winemaking approach to the spirits with attention to terroir, slow fermentations and quality of woods sourced for barrel aging, resulting in this fine spirit.