Crémant de Bourgogne

$20.00

Dry Sparkling White Wine Imported from France

From Philippe's little brother, Jean-Francois Coquard, now with his own company in France and Italy. Made in the traditional method of a secondary fermentation in each bottle. Fresh, clean notes of pear and citrus. Pairs well with celebrations, as an aperitif, or with brunch.

Sold only in our Winery store.

Not Available for Online Purchase

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Winemaker’s Notes

Crémant de Bourgogne

Grape: 100% Chardonnay “Blanc de Blanc”

Vineyards: Located in South Burgundy, France

Average Age of the Vines: 30 years

Soil: Clay and limestone

Harvest Period: First part of September

Vinification: Manual harvest, traditional “pressurage champenois”, temperature-controlled fermentation in stainless steel tanks.

The wine undergoes a secondary fermentation in the bottle where it remains on the lees for 12 to 15 months. (Traditional Method)

Alcohol: 12%

Color: Pale yellow with green tints, nice perlage.

Aroma: Fresh, clean, notes of pear, white flowers, citrus.

Palate: Crisp and fresh style, delicate texture, nice creaminess, salty finish.

Serve with: Aperitif, oysters, sushi, brunch.

Serving Temperature: 11ºC/ 53ºF

History: Started importing Crémant de Bourgogne in 2017.